Job Description

Job Description

Job Description

Job Overview

We are seeking a reliable, fast-paced, and experienced Breakfast Line Cook to join our culinary team. In this role, you will be the backbone of our busiest shifts of the week, responsible for delivering high-quality, beautifully executed breakfast and brunch favorites. The ideal candidate thrives in a high-volume morning environment, possesses excellent griddle and egg-cooking skills, and takes pride in consistency and presentation.

Shift Requirements

• Schedule: Mandatory weekend availability ( Saturdays and Sundays are our peak days).
• Hours: Early morning shift (e.g., 6:30 AM – 2:30 PM)

Key Responsibilities

• Set up, stock, and prep the line station with all necessary breakfast ingredients and utilities.
• Prepare a wide range of breakfast items to order, including eggs to temperature, omelets, pancakes, waffles, benedicts, and breakfast meats.
• Maintain a fast, efficient pace while ensuring strict adherence to recipes, portion controls, and plate presentation standards.
• Monitor food quality and temperature throughout the shift to ensure food safety compliance.
• Work collaboratively with front-of-house staff to ensure smooth communication, ticket accuracy, and timely service.
• Clean, sanitize, and break down the kitchen station at the end of the shift, ensuring proper storage and labeling of all leftover food items.

Qualifications & Experience

• Experience: Minimum of 1–2 years of professional experience specifically working a breakfast line .
• ServeSafe or Food Handler’s Certification
• Strong knowledge of breakfast cooking techniques, particularly expert-level egg preparation (poaching, flipping, omelets).
• Ability to handle a high volume of tickets simultaneously while maintaining focus and accuracy.
• Deep understanding of food safety and sanitation regulations (Food Handler’s Card required).
• Excellent communication skills and a team-player attitude under pressure.
• Physical stamina to stand for long periods, move quickly, and lift up to 40 lbs.

Benefits & Perks

• Competitive hourly pay (commensurate with breakfast line experience).
• Meal discounts/free shift meals.
• Daytime-only hours.

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