Executive Chef Job at Corecruitment, Silver Spring, MD

M1VNSWlaR3RaenI0T0tCZDdTRHR1RDdBSlE9PQ==
  • Corecruitment
  • Silver Spring, MD

Job Description

Executive Chef

Location: Olney, Maryland

Salary: $85,000 $95,000 + Bonus

PTO: Generous Paid Time Off

401(k): Company-Sponsored 401(k) Plan

Benefits: Comprehensive Medical, Dental, and Vision Insurance; Life Insurance; Disability Coverage; Employee Assistance Program

Position Overview

I am hiring on behalf of my client, who is seeking a skilled and service-driven Executive Chef to oversee culinary operations at a private club in Olney, Maryland. This individual will be responsible for delivering an exceptional dining experience while leading kitchen operations, developing the culinary team, and ensuring strong financial performance.

The Executive Chef will bring creativity, consistency, and operational discipline to both ? la carte and banquet services, maintaining high standards in food quality, presentation, and member satisfaction.

Key Responsibilities

  • Direct and manage all culinary operations, including daily dining and private events.
  • Lead recruitment, training, development, and retention of culinary staff.
  • Design and execute seasonal menus and feature offerings aligned with member preferences.
  • Oversee food purchasing, inventory management, and vendor partnerships.
  • Maintain strict control of food and labor costs to meet financial targets.
  • Conduct monthly financial reviews and implement corrective action plans when needed.
  • Ensure full compliance with health, safety, and sanitation regulations.
  • Maintain consistent quality standards across all outlets and events.
  • Collaborate with club leadership to enhance overall member experience and satisfaction.

Qualifications

  • Previous experience as an Executive Chef or senior culinary leader, ideally in a private club or upscale hospitality environment.
  • Strong financial acumen, including budgeting, forecasting, and P&L management.
  • Demonstrated ability to lead, mentor, and inspire a culinary team.
  • Excellent organizational, communication, and leadership skills.
  • Culinary degree or formal training preferred.
  • ServSafe certification (or ability to obtain upon hire).

Job Tags

Similar Jobs

AdventHealth Hendersonville

Sleep Medicine Physician Job at AdventHealth Hendersonville

Join a network of more than 400 multi-specialty providers ~ Collaborate with experienced staff in our hospital-based practice ~ Sleep center on-site ~6 bed ICU on-site ~ Established patient panel ~ Competitive salary ~ Not-for-profit employer

PeopleCatalyst LLC

Hotel General Manager Job at PeopleCatalyst LLC

Title: General Manager Property: Residence Inn by Marriott Prescott, AZ (93 Units) Position Summary: We are seeking an experienced...  ..., and newly renovated, 93-unit Residence Inn extended-stay hotel located in Everyones Hometown, Prescott, Arizona. Prescott offers... 

SynergisticIT

Junior Data Analyst with BI Skills Job at SynergisticIT

 ...About the Role We are seeking a motivated Junior Data Analyst with strong Business Intelligence (BI) skills for our tech clients . This role is ideal for recent graduates or early-career professionals who are passionate about turning raw data into actionable insights... 

Cedar Point

Boardwalk Cruiser Tour Guide Job at Cedar Point

Overview: $14.25/hour Ages 16+ At Cedar Point, work is FUN! As a Sweet Spot Kitchen Associate, you'll interact with our guests...  ...communication skills Ability to work nights, weekends and holiday periods to meet business needs. Ability to pass a mandatory (... 

Loyola University Maryland

Weekend Environmental Technician S2 Job at Loyola University Maryland

Position Duties: This position performs full performance level of work maintaining the Universitys buildings and ensuring cleanliness, orderliness, and attractive conditions are maintained to guarantee an aesthetically appealing physical environment. Setup for special ...